Cultural signature · Gujarat

Khaman Dhokla

Name: Khaman Dhokla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 people
Cuisine: Indian
Ingredients: 2 tbsp cold-pressed cooking oil; 1 tsp whole spices; 1 handful fresh curry leaves; To taste sea salt

“Savoury steamed gram-flour cakes, tempered with mustard seeds and fresh herbs.”

Prep: 15m
Cook: 30m
Serves: 6 people
Spice: Mild

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Instructions

01
Prepare the ingredients
Wash, measure, and arrange every ingredient before you begin cooking.
02
Build the aromatics
Warm the oil, add the whole spices, and cook until fragrant.
03
Bring the dish together
Fold in the remaining ingredients and cook gently until the flavours settle.

Serving Suggestions

Serve warm with coriander chutney.

The Story

A light Gujarati snack with a delicate sweet-sour balance.

Instructions

Prepare the ingredients

Build the aromatics

Bring the dish together

Serving Suggestions

The Story

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